Why doesn't water taste more like A&W rootbeer? I wouldn't have any trouble getting in my 64 ounces if it did.
And why didn't I like rootbeer before Floyd inhabited my uterus?
And why didn't I know that the fresh-brewed kind (the only way to go, obviously) comes at the perfect temperature and degree-of-fizziness to be swallowed right from the unmarked jug?
And why didn't Hubby and I notice earlier that you can buy an entire half gallon of A&W rootbeer in that delicious jug for less than two small, crappier drinks from Taco Bell?
And why do we ever eat at Taco Bell?
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